Our all organic, tried-and-true essiac blend, hand-mixed by a Registered Nurse and her family with whole sheep sorrel (roots + shoots), burdock root, slippery elm bark, and turkey rhubarb root for over 20 years. The herbs are preservative free, grown organically on American soil, and are cut-and-sifted to showcase their quality and ease identification.


Yields approximately 1 gallon of brewed essiac, or 128oz, which will last 64 days if taking 2oz/day and 32 days if taking 4oz/day (morning/night).


Provides 4 times the tea of our 32oz brewed essiac at only a dollar more, so it's perfect for those who want to save money by brewing at home.


Recommended use is within 1 year (dried herbs lose potency over time).


Requires the supplies listed under Product Details to brew.


NOTE: Bowl not included.

Essiac: 4.2oz Dry Packet

    • Includes:
      • 1 Packet of dry essiac (approximately 1 gallon yield)
    • Supplies Needed:
      • 4 32oz Glass bottles
      • 4 32oz Vacuum-seal caps
      • 1 2-Gallon pot
      • 1 Straining method (large tea ball, funnel + strainer combo, colander, or fine strain pot lid)
      • 1 High-temp funnel
      • 1 Tea siphon (optional)
      • (These materials can be found together in the Brewer's Pack: Bounty or separately on our store)
    • Ingredients:
      • Certified Organic sheep sorrel (20% root, 80% shoot), burdock root, slippery elm bark, & turkey rhubarb root